Sweet Potato Fries

I've had sweet potato fries at a number of restaurants and I love them. This recipe was featured in an article about foods that make your healthier and are baked not fried. I haven't tried them yet but I think the recipe looks very good and easy too.

A note about salt - I recently tried sea salt - it is so much better than regular - it makes a big difference. I was amazed at how much better it is.

2 lbs sweet potatoes, peeled and cut into sticks
2 tbsp olive oil
1 clove garlic minced
2 tbsp chopped fresh thyme leaves
1 tsp salt

Place all ingredients in a bowl & toss.
Spread potatoes on a baking sheet lined with parchment paper and place in an oven pre-heated to 400F and bake for 35-40 minutes until they are cooked through, browned and crispy.

Comments

[Barb]

That sounds wonderful. I've made them before but not with these ingredients so I'm going to keep this and give it a shot. Maybe my carnivor hubby will even try them.

[Sallie]

Yummmm...! I will try those. I am not much for sweet potatos but I have feeling my boys will love them. ThanXs :-}

[Cathy]

Oh those sound so good. There is a place call Stewert's that sell them. Had them them once. They were good.

[JuicyV]

I love sweet potatoe fried! They are so yum. This little diner by where I work makes the best ones ever! Will have to try these cause they sound great.